Not known Details About Hearth Restaurant and Bar
This restaurant’s menu has transitioned from steakhouse classics to what is finest called chefy American cuisine. Georgie’s chef, RJ Yoakum, arrived to Dallas from a placement on the French Laundry less than Thomas Keller. Of late, Yoakum’s style veers in direction of getting the idea of a dish, deconstructing it, and developing all the elem